By Keith Douglass Warner

ISBN-10: 0262232529

ISBN-13: 9780262232524

ISBN-10: 142945539X

ISBN-13: 9781429455398

American agriculture has doubled its use of insecticides because the ebook of Rachel Carson's Silent Spring in 1962. Agriculture is the nation's best reason behind non-point-source water pollution--runoffs of insecticides, food, and sediments into streams, rivers, lakes, and oceans. In Agroecology in motion, Keith Douglass Warner describes agroecology, an rising medical reaction to agriculture's environmental crises, and provides certain case reports of how in which growers, scientists, agricultural businesses, and public organizations have built cutting edge, ecologically established ideas to minimize reliance on agrochemicals.Agroecology in motion exhibits that agroecology may be positioned into motion successfully in basic terms while networks of farmers, scientists, and different stakeholders examine jointly. Farmers and scientists and their enterprises needs to paintings collaboratively to proportion knowledge--whether it really is derived from farm, laboratory, or market. this kind of partnership, writes Warner, has emerged because the basic method for discovering choices to traditional agrochemical use. Warner describes profitable agroecological tasks in California, Iowa, Washington, and Wisconsin. California's huge and various specialty-crop agriculture has already produced 32 agricultural partnerships, and Warner will pay specific cognizance to agroecological efforts in that country, together with these below method within the pear, winegrape, and almond farming systems.The publication exhibits how renowned main issue in regards to the healthiness and environmental affects of insecticides has assisted in shaping agricultural environmental coverage, and the way coverage has in flip influenced inventive options from scientists, extension brokers, and growers.

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Extra info for Agroecology in Action: Extending Alternative Agriculture through Social Networks (Food, Health, and the Environment)

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The rate of pheromone adoption at the end of the 1990s was quite steep because its economic advantages were undeniable. Pear growers in other regions of California noticed the success of the project and began demanding access to it. 5 An Agroecological Imagination in Almond Growing When Glenn Anderson returned to his family’s farm, he knew he wanted to do things differently. He had grown up in California’s Central Valley, 100 miles south of Sacramento, but had developed a certain dis-ease— physically and emotionally—with the ecological and economic implications of modern dairy production.

This proved effective, but at twice the cost. Weddle had more than 20 years of applied IPM experience, but the technical skills this experiment required were daunting. Welter thought the product could work, but only if the entire contiguous block of pear trees were managed to disrupt codling moth mating. 2 Doug Hemly shows off one of the pheromone mating-disruption devices he uses to control codling moth in his pear orchard. The synthetic pheromones are released from the plastic “twist-tie,” which is attached to the tree with a modified bread bag clip.

In 1986, these groups coordinated a successful grassroots effort to establish a funding stream of state dollars at the Wisconsin Department of Agriculture, Trade, and Consumer Protection. The Sustainable Agriculture Program was one of the first in the country to provide a funding source for local groups to conduct their own research and extension activities. It lasted only 10 years, but it played a critical role in spreading the idea of local networks of farmers and graziers conducting their own research and outreach throughout the state.

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Agroecology in Action: Extending Alternative Agriculture through Social Networks (Food, Health, and the Environment) by Keith Douglass Warner

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